Thursday, March 31, 2011

What You Need to Know About String Cheese

We all know that there are hundreds of different types of cheese. Contrary to what you might have been told, string cheese is not one of them. Pepper jack cheese is a type of cheese while string cheese is a name that is used to describe different cheese types. We can characterize string cheese as being peelable. When this happens it will peel in strips or strings from the large cheese.
There are different traditions that are linked with string cheese around the world, especially in Armenia, Slovakia and Mexico. In Armenia we see string cheese being made with white base. The milk type that is utilized will usually be taken from a sheep or goat that is older. Most of the choices will vary based on production methods that are used in the area. Armenian string cheese will include mahleb and black cumin. It will be sold and presented under the form of braided endless loops. The strings are formed due to how the cheese is pulled during the processing. 

In Slovakia the traditional string cheese is named korbaciky. It is made with sheep milk salty cheese that is available unsmoked or smoked. Traditionally this type of cheese is created by pulling sheep cheese that is steamed into strings manually and then braiding them. There are also machine milk versions that are available. In Mexico there is a traditional and highly popular string cheese named Oaxaca. In most cases it is served in quesadillas. Nowadays Oaxaca is included in many different fast food products and it became a wanted commercial food ingredient. 

In USA the term “string cheese” is basically used to describe servings of mozzarella that have low-moisture and come in snack size servings. The cheese is usually cylindrical and around 6 inches long. The diameter is of around 1 inch. String cheese will be packaged and cut individually or together with other strings of various lengths. In most cases the cheese that will be used is a mozzarella form but we can also see a combination between cheddar cheese and mozzarella. 

The great thing about string cheese is the fact that you can find it in most supermarkets from around the country. You do not have to look hard and it can be used in numerous cheese recipes and can even be utilized as a decoration. There are different price tags attached because of the fact that different cheese can be used to create string cheese. Based on what you are buying you might end up paying more than you first thought, especially when the cheese if of a really high quality. The good news is that you can always shop around as availability is a huge bonus. There are dozens of manufacturers that you can choose from and it is impossible that you will not find string cheese that you will like.

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